Redolent Carlton Hill Vineyard Pinot Noir 2024

Redolent Carlton Hill Vineyard Pinot Noir 2024

$ 49.95
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Carlton Hill is where Redolent began in 2015, and it remains one of our most treasured vineyards. Its
eastern exposure and marine sedimentary soils have given us a wonderful sense of the site's
distinctive character over the years. The 2024 opens with aromas of mulling spice, Morello cherry,
sandalwood, and pressed flowers, leading into flavors of red plum, cranberry, and savory cherry.
Broad and supple through the middle, with a saline mineral edge, a touch of citrus peel, and fine
tannins. Elegant, energetic, and a particularly beautiful expression of Carlton Hill.

Above the towns of Yamhill and Carlton grows the stunning 11-acre Carlton Hill Vineyard. Planted in 1999, this vineyard is planted with a pure eastern sun exposure, somewhat noteworthy for Willamette Valley Pinot Noir. We work with the classic Willamette Valley clones of Pommard and Wädenswil from this site, and it always produces a distinctively superlative Yamhill-Carlton Pinot Noir.

The quick backstory of Redolent Wine is a vineyard owner (David Polite, Carlton Hill Vineyard) contacted a wine salesman (Boyd Pearson) who enlisted a fermenter (Jon Larson) and a winemaker (John Grochau) to help make a single vineyard Pinot Noir. Call it a lucky break. Call it providential. Call it propitious. We just hope you call it delicious! Like the seasons, life comes full circle, and you get through it with a little help from your friends. Redolent Wine is the result of great vineyards and great friendships. 

Redolent Wine is a collaboration between Jon and Boyd. Jon has been a fermenter for decades of everything from grapes and grains to cheese and bread to kimchi and kombucha, never stopping his quest for knowledge about the mystical process of fermentation. Boyd is a veteran salesman in the wine industry and a lifelong student of wine and the business of wine, always seeking to learn and taste more. Introducing someone to a memorable wine brings true joy. Jon and Boyd bring all of their experiences to the table to collaborate on every wine they make and continue to push each other through experimentation to try and produce both wines redolent of place and wines redolent of simple pleasure.   

 

Make sure you always get a discount by using our Build a Case® program. 

How it works:

If you haven't found a full case (12 bottles) to buy today, start your Build a Case® order now by purchasing a few bottles online, by phone or email. If you order online, select the Build a Case® option. If by phone or email, just ask us to add the bottles to a Build a Case® order for you. You'll receive order confirmation and we'll cellar the wines for you at no charge.

Add to your case whenever you see wines you can't resist. Each time you add to your Build a Case® order you'll be charged the discounted price.

When you complete your case, we'll apply a shipping rate and contact you to schedule your case for shipment.

Because of finite space in our warehouse, we kindly ask that you complete your Build a Case® order within six months. Please email or call us with any questions. 

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Build a Case® 

Make sure you always get a discount by using Build a Case® How it works:

If you haven't found a full case (12 bottles) to buy today, start your Build a Case®  now by purchasing a few bottles online, by phone or email. If you order online, select the Build a Case®  option. If by phone or email, just ask us to add the bottles to a Build a Case®  for you. You'll receive order confirmation and we'll cellar the wines for you until you reach a full case.

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Our Wine Advice

Life's too short to drink bad wine.

We taste as much or more Oregon wine in a given year than anyone on the planet. We look for the needles in the haystacks, the wines you won't find in your local wine store. Wineries have long sought our help to sell their most limited, unique bottlings.

We are picky. We like to sell wines that we like to drink. We prefer to taste the wines sell over several days; we want to know how a wine will evolve, how it pairs with food. We want to know if it truly belongs in your cellar, in your glass, and we want to provide you with guidance on how and when it'll be its best.

Our goal is to describe wines in ways that you can actually relate to. We battle against overly flowery tasting notes. You know the kind. The ones that mention things that no one has ever smelled or tasted. They're mostly B.S. and they perpetuate snobbery that we don't like.

We give you the unfiltered truth about a wine. We believe wine isn't one-size-fits-all. We get to know your tastes and preferences so that we can recommend the right wines for you.

Testimonials

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Avalon is a gem. The wine selection is both excellent and expertly curated. Better yet, Marcus and Andy invest the time to get to know their customers personally. So their recommendations fit you like a well-tailored suit (just more reasonably priced!).

Sam P.
★★★★★

Marcus and Andy's knowledge of the wines, wineries and winemakers of the area is encyclopedic and, in my experience, second to none. They have a comprehensive understanding of the inner workings of the industry and a knack for recommending wines that are 'in my wheelhouse,' but also the insight to direct me toward new discoveries. I wholeheartedly recommend them to both those in the know and those who would
like to be.

Bob S.
★★★★★

Andy and Marcus only sell wines they would drink themselves, they sell them at reasonable prices, and they take exceptionally good care of their customers. Ethics, value, service…the reasons we buy all our wine from Avalon.

Lynne M.
★★★★★

These guys do an outstanding job of sourcing great wines at terrific prices. Their reviews are fun to read and quite on point without all of the nonsense. Whose ever tasted squirrel dung or asphalt anyway? Get on their email list and savor the experience; then tell a friend. That's how I became a dedicated customer of Avalon Wine.

Karl K.