Andrew Will Champoux Vineyard Cabernet Sauvignon 2019

Andrew Will Champoux Vineyard Cabernet Sauvignon 2019

Regular price$ 44.95
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Imagine for a moment that Napa's most famous Cabernet vineyard produced a Cab from one of Napa's most celebrated wineries for less than $40...actually, it's unimaginable.

But in Washington, that unimaginable combination is very real. The most famous and celebrated Cabernet vineyard in Washington, source of multiple 100-point Quilceda Creek Cabs and amazing Andrew Will Sorellas (including the 99-point 2019), is the one and only Champoux. Andrew Will's Champoux Vineyard Cabernet Sauvignon 2019 is real and real-ly delicious—we know because we've tasted it. Get it while you can!

2019 was an exceptional vintage in the Andrew Will cellar and particularly for Champoux vineyard. We've tasted the 2019 Champoux blend and Sorella and this apple didn't fall far from those trees, if you catch our drift. The hallmark of Champoux Cabernet is its unstoppable fruit purity—black cherry, black raspberry, and cassis shine together here—and its plushness. This is super-supple-smooth, carrying that delicious Champoux fruit plus accents of nutmeg and tobacco through the building finish.

Also 94+ points from Wine Advocate and "Bravo!" if you're keeping score.

My first Andrew Will wines, the 2002s, totally rocked me. They were unlike anything I had ever tasted and the pinnacle for me was 2002 Champoux. 

As much as I love Andrew Will’s Champoux Vineyard blend, since the early 2000s it has transitioned to a Merlot/Cab Franc-based wine instead of a Cabernet Sauvignon-based wine. Not mincing words, I prefer Cab as the backbone of Washington reds and I especially love Champoux Cab. 

It was right around then that the winery announced they’d stop making variety-based wines and instead make only vineyard-based wines. For more than a decade, that’s what they stuck with.

Then they reincorporated single-variety wines at a lower price tier: Malbec, Cabernet Sauvignon and Franc, and Merlot, all labeled as Columbia Valley. The best of them, while still labeled as “Columbia Valley,” were 100% Champoux Vineyard, perhaps THE greatest/most well-known Cabernet vineyard in the state. It wasn’t a secret–we certainly wrote about the impeccable fruit source–and finally the winery seems to have acknowledged that it makes a hell of a lot of sense to put Champoux on the label!

 

 

Make sure you always get a discount by using our Build a Case® program. 

How it works:

If you haven't found a full case (12 bottles) to buy today, start your Build a Case® order now by purchasing a few bottles online, by phone or email. If you order online, select the Build a Case® option. If by phone or email, just ask us to add the bottles to a Build a Case® order for you. You'll receive order confirmation and we'll cellar the wines for you at no charge.

Add to your case whenever you see wines you can't resist. Each time you add to your Build a Case® order you'll be charged the discounted price.

When you complete your case, we'll apply a shipping rate and contact you to schedule your case for shipment.

Because of finite space in our warehouse, we kindly ask that you complete your Build a Case® order within six months. Please email or call us with any questions. 

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Build a Case® 

Make sure you always get a discount by using Build a Case® How it works:

If you haven't found a full case (12 bottles) to buy today, start your Build a Case®  now by purchasing a few bottles online, by phone or email. If you order online, select the Build a Case®  option. If by phone or email, just ask us to add the bottles to a Build a Case®  for you. You'll receive order confirmation and we'll cellar the wines for you until you reach a full case.

Our Wine Advice

Life's too short to drink bad wine.

We taste as much or more Oregon wine in a given year than anyone on the planet. We look for the needles in the haystacks, the wines you won't find in your local wine store. Wineries have long sought our help to sell their most limited, unique bottlings.

We are picky. We like to sell wines that we like to drink. We refer to taste the wines sell over several days; we want to know how a wine will evolve, how it pairs with food. We want to know if it truly belongs in your cellar, in your glass, and we want to provide you with guidance on how and when it'll be its best.

Our goal is to describe wines in ways that you can actually relate to. We battle against overly flowery tasting notes. You know the kind. The ones that mention things that no one has ever smelled or tasted. They're mostly B.S. and they perpetuate snobbery that we don't like.

We give you the unfiltered truth about a wine.We believe wine isn't one-size-fits-all. We get to know your tastes and preferences so that we can recommend the right wines for you.

Testimonials

★★★★★

Avalon is a gem. The wine selection is both excellent and expertly curated. Better yet, Marcus and Andy invest the time to get to know their customers personally. So their recommendations fit you like a well-tailored suit (just more reasonably priced!).

Sam P.
★★★★★

Marcus and Andy's knowledge of the wines, wineries and winemakers of the area is encyclopedic and, in my experience, second to none. They have a comprehensive understanding of the inner workings of the industry and a knack for recommending wines that are 'in my wheelhouse,' but also the insight to direct me toward new discoveries. I wholeheartedly recommend them to both those in the know and those who would
like to be.

Bob S.
★★★★★

Andy and Marcus only sell wines they would drink themselves, they sell them at reasonable prices, and they take exceptionally good care of their customers. Ethics, value, service…the reasons we buy all our wine from Avalon.

Lynne M.
★★★★★

These guys do an outstanding job of sourcing great wines at terrific prices. Their reviews are fun to read and quite on point without all of the nonsense. Whose ever tasted squirrel dung or asphalt anyway? Get on their email list and savor the experience; then tell a friend. That's how I became a dedicated customer of Avalon Wine.

Karl K.