94 points Wine Spectator: "Dynamic and multilayered, with polished blackberry, crushed stone and licorice flavors that build momentum toward fine-grained tannins. Drink now through 2026. 400 cases made."
From the oldest Cabernet Sauvignon blocks in Walla Walla's Seven Hills Estate Vineyard, planted in 1980. This old vine, 100% Cab is complex and shows incredible presence and balance. Packed with raspberry, plum, and black cherry, backed by cedary forest and toffee notes. Supple and creamy, with spices and savory meat nuances accenting the superbly long finish. And I'm telling it like it is: Seven Hills has every reason to raise the price on this Cab, given its pedigree and the prices of many of their Walla Walla peers. Kudos to Seven Hills for modesty in pricing! - Marcus