This is killer juice! Winemaker Ryan Crane describes this as the entry to the Kerloo wines and boy, it’d be tough to make a better “introduction.” A gorgeous, glowing Grenache heart dishes crushed berries with floral, savory accents and a spicy lift. It benefits from the purity gained by not aging in new oak, making it a great partner for all kinds of food.
91 points, Editor’s Choice Wine Enthusiast: “Grenache makes up just under three-quarters of this wine, followed by 21% Mourvèdre and 5% Syrah. The aromas intrigue, with notes of raspberry, stem, tobacco, orange peel, flower and white pepper. Light, lithe cherry and raspberry flavors follow, with plentiful smoked meat accents throughout. It's all about elegance.”